This immersive event brings together seven renowned Indigenous chefs from various B.C. Nations for a truly special evening at the Squamish Lil’wat Cultural Centre.Upon arrival, receive a "Taste of Indigenous Worlds" passport. This is your ticket to a culinary journey rich in culture and tradition. Use it to explore the diverse sampling booths, where each guest chef will present their personal dishes.
Throughout the evening, interact with chefs, peruse the exhibits and artifacts throughout the beautiful space, and be dazzled by cultural performances.
Participating Chefs Chef Paul Natrall, Sḵwx̱wú7mesh / Squamish Nation
Chef Brodie Swanson, Xaaydaga Gwaay.yaay / Haida Nation
Inez Cook, Nuxalk Nation
Chef Maggie Wallace, Lil’wat7ul / Lil’wat Nation
Sam Nahinu
Tradish food truck
Julie Piechotta
Please note that event details will be updated with Chefs and menu, so be sure to check our website. Due to the nature of the event, we regret that we cannot accommodate individual attendees food allergies or diet. If you can't make it to this event check out:
Squamish Lil’wat Cultural Centre: Spo7ez Cornucopia Fall Feast Attire: Embrace the "Whistler Casual" dress code, where your attire can range from jeans and a shirt to a gown or suit.
Format: This is a stand-up event where you wander through the beautiful Centre while tasting small plates from different stations prepared by the indigenous chefs.
